Image of Spicy Shrimp and Rice Recipe

Spicy Shrimp and Rice Recipe

Image of Spicy Shrimp and Rice Recipe
  • Shrimp marinated in olive oil and Dash™ seasoning blends. Perfect when served over brown rice pilaf. Recipe courtesy of Tammie Blount.

  • icons/brand/silverware copy Created with Sketch. Yield: 3



  1. Place shrimp, olive oil, Extra Spicy Seasoning Blend and Fiesta Lime Seasoning Blend into a gallon-size Ziploc® bag.
  2. Shake bag until shrimp are well coated.
  3. In rice cooker, combine rice, peas, chicken broth and Table Blend.
  4. Cook rice until done (1 to 1 1/2 hours).
  5. Preheat oven to 350 degrees.
  6. Line cookie sheet with aluminum foil and pour shrimp onto cookie sheet.
  7. Bake approximately 20 minutes.
  8. Place rice in a bowl and pour 10 to 12 shrimp over rice.