Yields

4 Servings

Prep Time

15 Minutes

Cook Time

16 Minutes

Total Time

31 Minutes

Ingredients

  • ½ cup cream cheese, softened
  • 2 Tbsp. Dash™ Taco Seasoning Mix
  • 1 cup Mexican cheese, shredded
  • 8 each 8-inch flour tortillas
  • 2 tsp. olive oil

These easy-to-make quesadillas are perfect for a quick meal or snack, delivering all the delicious flavors of tacos with the gooey goodness of melted cheese.

Directions

  1. In a bowl, blend the cream cheese and Dash™ Taco Seasoning. Mix until thoroughly combined.
  2. Spread an equal amount of the cream cheese mixture onto one side of four tortillas followed by ¼ cup shredded cheese then top each one with the remaining tortillas.
  3. Preheat a non-stick pan over medium heat.Brush olive oil on one side of a quesadilla and place it oiled side down in the pan.
  4. While cooking, brush the top of the quesadilla with olive oil.
  5. Cook for 1-2 minutes, then flip and cook an additional 1-2 minutes or until browned and the cheese is melted.
  6. Repeat with the remaining quesadillas.
  7. Cut into triangles and serve with salsa, sour cream and/or guacamole if desired.

Tips

  • Chef’s Tip - To make the quesadillas heartier, add cooked ground turkey for extra protein, and serve them with salsa, sour cream, and guacamole for a flavorful, satisfying meal with a variety of textures and toppings.