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Image of Melting Potatoes Recipe

Melting Potatoes Recipe

Image of Melting Potatoes Recipe
  • icons/brand/timer copy 2 Created with Sketch. Prep Time: 5 Minutes
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 50 Minutes
  • icons/brand/timer copy 2 Created with Sketch. Total Time: 55 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 4 Servings

Ingredients

Directions

  1. Preheat oven to 450°F and line a large baking sheet (with at least 1” sides) with foil.
  2. Spray foil with cooking spray.
  3. Wash potatoes then slice into ½-1-inch-thick rounds.
  4. Pat the slices dry and place in a bowl.
  5. Melt butter and then stir in the seasoning.
  6. Pour the mixture over the potatoes and toss to coat.
  7. Place rounds in a single layer on the baking sheet.
  8. Bake for 20 minutes, then flip over and bake an additional 15 minutes.
  9. Remove from the oven and pour broth over the potatoes.
  10. Return to the oven and bake 15 minutes or until the broth is absorbed.