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Everything But the Salt Turkey Burgers

Yields

4 Servings

Prep Time

5 Minutes

Cook Time

25 Minutes

Total Time

12 minutes

Ingredients

Juicy turkey patty seasoned with Dash™ Everything but the Salt, offering bold garlic, onion, sesame, and poppy seed flavors for a heart-healthy, delicious burger with no added salt.

Directions

  1. Pre-heat grill or broiler to medium-high heat.
  2. In a bowl gently combine turkey, 3 tbsp Dash® Everything But The Salt Seasoning and 2 tablespoons water.
  3. Shape into 4 patties. Sprinkle remaining Seasoning Blend on outside of burgers.
  4. Grill or broil burgers until done.
  5. Serve on buns with lettuce and tomato and top with barbecue sauce or ketchup.

Tips

  • Chef’s Tip - Brush tops of hamburger buns with melted butter or beaten egg and sprinkle with Dash® Everything But The Salt Seasoning Blend. Toast until crisp.For extra flavor, use 2 tablespoons barbecue sauce or ketchup instead of water.