Italian Toast Recipe
Sprinkle with Dash™ Italian Medley Seasoning Blend and Parmesan cheese to get homemade Italian toast in minutes.
- Cook Time: 10 Minutes
- Yield: 2
Ingredients
- 1 loaf French bread
- 2 tsp Italian Medley Seasoning Blend
- 2 tbsp grated, divided Parmesan cheese
- 4 tbsp divided unsalted butter or margarine
Directions
- Preheat oven to 400 degrees.
- Cut French bread lengthwise and then crosswise into four pieces.
- For each piece, spread with 1 tablespoon butter or margarine.
- Sprinkle with 1/2 teaspoon Italian Medley Seasoning Blend and 1/2 tablespoon Parmesan cheese.
- Bake 10 minutes, or until golden brown.
