Image of Roasted Red Potatoes Recipe

Roasted Red Potatoes Recipe

Image of Roasted Red Potatoes Recipe
  • Low in sodium and bursting with flavor, this perfectly seasoned and perfectly simple side dish has only three ingredients.
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 40 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 3


  • 1 tbsp olive oil
  • 12 small red potatoes, cut into wedges
  • 1 1/2 tbsp Original Blend


  1. Toss potatoes with olive oil and 1 tablespoon Original Blend in a bowl.
  2. Roast in a preheated 400-degree oven for 30 minutes.
  3. Increase heat to 450 degrees.
  4. Sprinkle with remaining Original Blend and continue to roast for 5 to 10 minutes or until tender and browned.