- Simply an irresistible brunch sensation. Seasoned peeled and sliced potatoes meet fluffy eggs for a combo that's perfect for the potato lovers in your family.
Cook Time: 7 Minutes
- Spray a 5- or 6- x 2-inch cake pan with cooking spray.
- Layer pan with potato slices.
- Stir eggs with Garlic & Herb Seasoning Blend.
- Pour over potatoes and bake in a 375-degree preheated oven until set, about 6 to 7 minutes.