Simple Creamy Pesto Pasta
Yields
1 ServingPrep Time
5 minutesCook Time
15 minutesTotal Time
20 minutesIngredients
- ¼ lb spaghetti or linguine
- ½ tbsp Dash® Pasta Blend Garlic Pesto Seasoning
- ½ tbsp butter
- 1 tbsp chopped sundried tomatoes
- 1 tbsp heavy cream
- 1 tbsp grated parmesan
- Garnish
- Fresh basil leaves
- Grated parmesan
Directions
- Cook Pasta - Bring a large pot of salted water to a boil and cook pasta according to package directions. Drain, reserving 1 tbsp pasta water.
- Sauce - In a large skillet over medium heat, melt butter. Stir in heavy cream, sundried tomatoes, parmesan, and Dash® Pasta Blend Garlic Pesto Seasoning. Reduce heat and simmer until the sauce thickens slightly and coats the back of a spoon.
- Combine & Serve - Add cooked pasta and reserved pasta water to the skillet, tossing to coat. Garnish with fresh basil and grated parmesan. Serve immediately.
