Leftover Holiday Breakfast Casserole Recipe
Transform your holiday leftovers with our Holiday Breakfast Casserole, featuring mashed potatoes, diced ham, and cheddar cheese, all brought together with Dash® No Salt Garlic and Herb Seasoning Blend. This easy-to-make casserole is perfect for a delicious and hearty morning start.
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Prep Time: 5 Minutes
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Cook Time: 15 - 20 Minutes
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Total Time: 20 - 25 Minutes
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Yield: 6 - 8 People
Ingredients
4-5 C leftover mashed potatoes
1 1/2 C leftover ham, diced
1 C shredded cheddar cheese
2 tbsp Dash Original seasoning
6 eggs
Chives, chopped (for topping)
Directions
Preheat oven to 400 degrees F.
In a large mixing bowl. add mashed potatoes, diced ham, cheese and seasoning and mix until well combined.
Transfer potato mixture to a casserole dish and make 6 “nests.” Crack eggs into the nests and top with more cheese and Dash seasoning .
Cover casserole dish with foil and bake on top rack of the oven for 15-20 mins or until the egg whites are cooked through.
Remove casserole from the oven once cooked. Top with chopped chives, additional Dash Original seasoning (to taste), and serve hot.
