Southwestern Pizza
Topped with refried beans, chicken, salsa, veggies and shredded cheese and seasoned with Dash™, this pizza is nothing short of delectable. Toss it in the oven and experience a mouthwatering Southwest kick.
- Cook Time: 12 Minutes
- Yield: 2
Ingredients
- 1/4 cup frozen corn kernels, thawed
- 2 tbsp Extra Spicy Seasoning Blend
- 1 lb cooked chicken, cut into thin slivers
- 2 10-inch tortillas
- 1/2 cup refried black beans
- 1/4 cup salsa
- 1 cup shredded Tex-Mex cheese
- 2 small green onions, sliced
Directions
- Preheat oven to 400 degrees.
- Spread refried beans on top of each tortilla, leaving 1/2 inch around edge of pizza.
- Place chicken in a plastic bag, add Extra Spicy Seasoning Blend and coat well.
- Remove chicken from bag and mix in bowl with salsa.
- Place chicken mixture on tortillas; sprinkle with corn and green onions.
- Top with cheese and bake for 10 to 12 minutes or until cheese melts and tortilla is crisp.