Image of Onion & Herb Baked Chicken Breasts Recipe

Onion & Herb Baked Chicken Breasts Recipe

Image of Onion & Herb Baked Chicken Breasts Recipe
  • Breadcrumbs add crunchy texture to chicken breasts seasoned with Dash™ and Dijon mustard. This baked dish is a savory and filling meal to come home to after a long day.

  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 45 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 2


  • 1 tsp Dijon mustard
  • 1/4 cup chopped fresh parsley
  • 1/2 cup egg substitute
  • 1/3 cup chopped green onion
  • 1/2 cup breadcrumbs
  • 1 tbsp Onion & Herb Seasoning Blend 
  • 4 4-oz. boneless, skinless chicken breast halves


  1. Preheat oven to 400 degrees.
  2. Coat baking sheet with vegetable cooking spray.
  3. Combine egg substitute and Dijon mustard in shallow dish; mix well.
  4. Combine green onion, parsley, breadcrumbs and Onion & Herb Seasoning Blend in pie dish or plate; mix well.
  5. Dip chicken breasts into the egg mixture and then roll into dry mixture until evenly coated.
  6. Place chicken breasts on baking sheet.
  7. Bake 20 minutes, covered with foil.
  8. Uncover and bake an additional 20 minutes.