Dash of Tropical Slaw Recipe
- Cole slaw with a tropical island twist. Original Blend, sliced almonds and chopped pineapples add textures and flavors aplenty.
- Yield: 2
Ingredients
- 1/2 cup sliced almonds
- 1/3 cup light mayonnaise
- 16 oz bag 3-color deli coleslaw
- 14 oz can pineapple tidbits
- 1/4 cup sugar
- 2 tbsp Original Blend
Directions
- Put slaw in a large bowl and add Original Blend.
- Add mayonnaise and sugar and stir.
- Add drained pineapple chunks to other mixture and stir.
- Add sliced almonds and mix well.
