Image of Chicken Enchiladas

Chicken Enchiladas

Image of Chicken Enchiladas
  • Simple to assemble and full of flavor, this enchilada recipe features chopped chicken, green peppers, salsa and Dash™ Southwest Chipotle Seasoning Blend. Fill your tortillas to make an authentic dinner entree.

  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 15 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 2

Ingredients

  • 2 tbsp chopped onion
  • 1 tbsp Southwest Chipotle Seasoning Blend
  • 1/2 cup shredded low-fat cheddar cheese, divided
  • 1/2 lb boneless, skinless chicken breasts, cubed
  • 4 small flour tortillas
  • 2 tbsp chopped green bell peppers
  • 1/4 cup light sour cream
  • 1/2 cup salsa, divided

Directions

  1. Cook chicken in a skillet sprayed with no-stick spray over medium-high heat for about 5 minutes.
  2. Add onion and green pepper; cook, stirring, for 2 minutes or until crisp tender.
  3. Remove from heat.
  4. Add sour cream, two-thirds of the cheddar cheese, Southwest Chipotle Seasoning Blend and half of the salsa.
  5. Spoon even amounts of the mixture into the tortillas and roll.
  6. Place in a baking dish sprayed with nonstick cooking spray.
  7. Cover with remaining salsa and cheddar cheese.
  8. Bake uncovered in preheated 350-degree oven for 15 minutes.