Image of Turkey Lasagna Recipe

Turkey Lasagna Recipe

Image of Turkey Lasagna Recipe
  • Looking for a recipe that's perfect to warm you up on those chilly winter nights? This turkey lasagna dish is a healthy alternative to traditional hamburger lasagna. And it takes less than an hour to make.
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 45 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 3


  • 2 tsp olive oil
  • 3 minced garlic cloves
  • 3 tbsp Original Blend
  • 1 lb ground turkey breast
  • 1/2 cup diced yellow or white onion


  1. Preheat oven to 350 degrees.
  2. Heat oil in a large skillet over medium heat.
  3. Add onion and garlic and cook 2 minutes, until soft.
  4. Add turkey and cook 5 minutes, until cooked through, breaking up the meat as it cooks.
  5. Add 2 tablespoons of Original Blend and stir to coat.
  6. Add tomato sauce and bring to a simmer.
  7. Remove from heat and set aside.
  8. In a medium bowl, combine ricotta, egg and remaining tablespoon of Original Blend.
  9. Mix well and set aside.
  10. Spoon about 1 cup of the meat sauce into the bottom of a 13- x 9- x 2-inch baking dish, covering bottom of pan.
  11. Top sauce with three lasagna noodles (make sure noodles don’t touch each other or sides of pan since they will expand when baked).
  12. Top noodles with about 2/3 cup of the ricotta mixture and spread mixture out evenly over noodles.
  13. Top with meat sauce.
  14. Sprinkle with 1 cup of the mozzarella cheese.
  15. Repeat these steps two more times (noodles, ricotta mixture, sauce, mozzarella), ending with noodles on top.
  16. Pour remaining sauce over top and top with remaining mozzarella and Parmesan cheeses.
  17. Cover with foil and bake 30 minutes.
  18. Remove foil and bake 10 to 15 more minutes, until hot and bubbly.
  19. Let stand 5 minutes before cutting.