Image of Sesame-Crusted Salmon Teriyaki Recipe

Sesame-Crusted Salmon Teriyaki Recipe

Image of Sesame-Crusted Salmon Teriyaki Recipe
  • From traditional seafood to tangy teriyaki in minutes. Simply marinate with Dash™, sprinkle with sesame seeds and serve with brown rice for a tasty and fulfilling meal.

  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 6 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 2

Ingredients

Directions

  1. Marinate salmon fillets in Sweet Teriyaki Marinade for at least 10 minutes.
  2. Remove salmon fillets from marinade, discarding marinade.
  3. Sprinkle tops of salmon with sesame seeds.
  4. Place salmon, sesame seed side up, on a cooking sheet sprayed with no-stick cooking spray in a preheated hot oven (450 degrees) for 5 to 6 minutes or until cooked through.
  5. Serve with brown rice.