Rice and Onion Casserole

A tasty casserole combination of Swiss cheese, brown rice, onions and Dash™ is a perfect addition to any winter meal.
Cook Time: 1 Hour, 15 Minutes
Yield: 2

Ingredients

2 cup water
2 large onions, peeled and diced
2 tsp butter
1 tbsp Garlic & Herb Seasoning Blend
1/2 cup grated Swiss cheese
1 cup brown rice

Directions

Preheat oven to 350 degrees.
Melt butter in skillet, add onion and cook until tender; place in a 1-quart casserole.
Stir in brown rice, water and Garlic & Herb Seasoning Blend; cover and cook for 60 minutes.
Remove from oven, sprinkle cooked rice with grated Swiss cheese and put back into oven until cheese melts.