Chipotle Chicken Citrus Salad Recipe
The sweetness of the grapes and oranges blends with the spice of Dash™ Southwest Chipotle Seasoning Blend for a crunchy brunch salad.
- Cook Time: 15 Minutes
- Yield: 2
Ingredients
- 1 bunch torn romaine lettuce
- 1 tbsp olive oil
- 2 tbsp Southwest Chipotle Seasoning Blend
- 5 tbsp prepared fat-free honey mustard salad dressing
- 1 cup red seedless grapes
- 4 4-oz. boneless, skinless chicken breast halves
- 11 oz can mandarin oranges in light syrup, drained
- 1 tbsp slivered almonds
Directions
- Brush chicken breasts with olive oil and sprinkle with Southwest Chipotle Seasoning Blend.
- Heat grill, place chicken on grill and cook 4 minutes per side, basting when turned.
- Chicken is cooked when juices run clear.
- Meanwhile, add mandarin oranges and grapes to lettuce, and toss with salad dressing.
- When chicken has cooled, cut into 1/2-inch strips.
- Place grilled chicken on top of lettuce and sprinkle with slivered almonds.
