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Cheddar Cheese Ball
Peppers, onions and Garlic & Herb Seasoning Blend add a kick to the traditional cheese spread. It's just the thing for a holiday hostess gift or just because.
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Yield: 2
Ingredients
1/2 cup finely chopped walnuts 1/2 cup roasted red peppers, finely chopped 8 oz softened light cream cheese 1 cup cheddar cheese, grated fine 3 green onions, finely chopped 1/4 tsp dry mustard 1 1/2 tbsp Garlic & Herb Seasoning Blend
Directions
Place cream cheese, cheddar cheese, Garlic & Herb Seasoning Blend and dry mustard in food processor; process until well combined and smooth.
Remove from food processor to bowl.
Fold in roasted red peppers and green onions.
Remove from bowl and wrap the cheese mixture in plastic wrap.
Form a ball and refrigerate 2 to 3 hours or until firm.
Place chopped walnuts on large plate and roll cheese ball in walnuts, gently pressing them into the surface.
Place cheese ball on a cheese platter and surround with crackers.
