Image of Orange Vinaigrette Grilled Chicken Salad

Orange Vinaigrette Grilled Chicken Salad

Image of Orange Vinaigrette Grilled Chicken Salad
  • Hearty enough for a full meal, this healthy salad is one to add to your lunchtime routine. Lemon pepper chicken breasts, mandarin oranges, fresh mushrooms and romaine lettuce make up this citrus-infused salad.
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 12 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 3


  • 1 bunch torn romaine lettuce
  • 1/2 cup chopped onion
  • 1/2 cup sliced fresh mushrooms
  • 1/4 cup Lemon Pepper Seasoning Blend
  • 1/2 cup prepared fat-free red wine vinaigrette salad dressing
  • 4 4-oz. boneless, skinless chicken breast halves
  • 11 oz can mandarin oranges, drained


  1. Whisk together salad dressing and Lemon Pepper Seasoning Blend, setting aside 1/2 cup.
  2. Brush chicken with reserved dressing.
  3. Grill (turning and brushing occasionally) until done, about 10 to 12 minutes.
  4. Cut chicken into strips.
  5. Serve over lettuce with oranges, red onion and sliced mushrooms.
  6. Drizzle remaining dressing over salad.