Image of Oriental Sesame Chicken

Oriental Sesame Chicken

Image of Oriental Sesame Chicken
  • Make your favorite Chinese takeout dish at home. Oriental Sesame Chicken brings bold and exotic flavor right to your dinner table in under 30 minutes.
  • icons/brand/timer copy 2 Created with Sketch. Cook Time: 20 Minutes
  • icons/brand/silverware copy Created with Sketch. Yield: 2

Ingredients

  • 2 10-oz. packages oriental noodles
  • 3 tsp toasted sesame oil
  • 1 1/3 cup sweet-and-sour sauce
  • 4 4-oz. boneless, skinless chicken breast halves
  • 2 tbsp Original Blend

Directions

  1. Place chicken in large baking dish.
  2. Combine Original Blend, sweet-and-sour sauce and 1 teaspoon sesame oil in small bowl.
  3. Pour mixture over chicken, reserving 1/2 cup; cover and marinate in refrigerator 1 to 2 hours, turning once.
  4. Remove chicken; discard used marinade.
  5. Grill chicken 5 inches from heat for 12 to 15 minutes or until done, turning once and brushing frequently with prepared sauce.
  6. Discard any remaining sauce after cooking.
  7. Pour boiling water over noodles; let soak 3 minutes, drain.
  8. Heat remaining sesame oil in large skillet.
  9. Add noodles and stir-fry 2 to 4 minutes.
  10. Toss noodles with reserved sauce mixture.
  11. Top with cooked chicken.
  12. Sprinkle with sesame seeds, if desired.
  13. Variation: try substituting 4 cups cooked rice or prepared mixed greens for the cooked noodles.