Tuscan Oven Braised Beef

Tuscan Oven Braised Beef

Fennel, orange and olives make this pot roast easy enough for everyday or special enough for entertaining.

Serves: 
8
Total Time: 
55 Min
Related Products: 

Mrs. Dash® Pot Roast Seasoning Mix

Ingredients: 
Quantity: 
1/4 cup
ingredient name: 
Kalamata olives
Quantity: 
1 package
ingredient name: 
Mrs. Dash® Pot Roast Seasoning Mix
Quantity: 
1 Tbsp.
ingredient name: 
orange zest
Quantity: 
1 14.5 oz. can
ingredient name: 
tomatoes in juice
Quantity: 
1 cup
ingredient name: 
dry red wine
Quantity: 
1
ingredient name: 
small fennel bulb
Quantity: 
1 3 lb.
ingredient name: 
boneless pot roast (rump, chuck or round)
Quantity: 
1
ingredient name: 
large onion
Instructions: 

Preheat oven to 325°F. Arrange onion and fennel in 6-quart Dutch oven. Place beef roast on top of vegetables. Combine Mrs. Dash Seasoning Mix, tomatoes with their juice, wine and orange zest and pour over roast. Bake 2-1/2 to 3 hours until roast is tender. Stir in olives and serve with polenta, rice or mashed potatoes.